Make Wingstop's Cajun fried corn even better at home! This quick and easy recipe features golden brown fried sweet corn tossed in a sweet, savory, spicy, and smoky Cajun butter sauce. Serve with a side of homemade Wingstop ranch!
Cajun Shrimp and Grits (Super Buttery & Creamy with Smoked Gouda!)
Creamy stone-ground grits loaded with smoked gouda, topped with Cajun butter shrimp, peppers, and a silky sauce. Two sticks of butter, risotto-style grits, and a quick shrimp shell stock make this one unforgettable. Perfect for Mardi Gras or date night!
Cajun Crawfish Dip Recipe - Hot Baked with Cream Cheese
This hot baked Cajun crawfish dip is loaded with tender Louisiana crawfish tails, cream cheese, sharp white cheddar, parmesan, and bold Cajun seasoning. Topped with Ritz crackers and baked until golden and bubbly. Perfect for Mardi Gras, Super Bowl parties, or anytime you're craving Louisiana flavor!
Homemade Cajun Seasoning Recipe (Bold, Smoky & Salt-Free!)
This Homemade Cajun Seasoning is smoky, bold, and has the perfect kick! Made with 8 pantry spices in just 5 minutes - and it's salt-free so you can load it on without overdoing it. Use it on shrimp, chicken, in pastas, soups, and more. Way better than store-bought!
Copycat Wingstop Ranch Recipe (Easy! 3 Ingredients)
Creamy, tangy, and ridiculously dippable — this copycat Wingstop ranch recipe nails the original with just 3 simple ingredients. We even perfected it based on feedback from a former Wingstop employee! Ready in 5 minutes.
Simple Oven Roasted Green Beans and Carrots
Roasted green beans and carrots tossed with olive oil, garlic powder, and onion powder, then roasted until tender with lightly charred edges. One pan, minimal prep, pairs with any protein—from weeknight dinners to holiday feasts. Your new favorite reliable side dish!
Braised Pork Steaks and Apples in Apple Cider Cream Sauce
Tender pork shoulder steaks braised low and slow in a creamy apple cider sauce with shallots, garlic, Dijon, and fresh herbs. Honeycrisp apple wedges nestled in at the end add sweet bites throughout. Cozy comfort food perfect for Sunday supper!
Arugula Apple Salad with Walnuts & Apple Cider Vinaigrette
Crisp Honeycrisp apples, toasted walnuts, sharp Pecorino Romano, and peppery arugula tossed in a tangy-sweet apple cider vinaigrette. This fresh, crunchy apple arugula salad is the perfect contrast to rich, creamy comfort food - and it's ready in just 15 minutes!
Apple Cider Vinaigrette Dressing (Made with Fresh Apple Cider!)
This apple cider vinaigrette dressing is made with actual fresh apple cider — not just vinegar like most recipes! We reduce the cider until concentrated and slightly caramelized, then blend with apple cider vinegar, maple syrup, Dijon, and shallot. Sweet, tangy, and perfect for fall salads!
Creamy Mashed Rutabaga with Brown Butter
This brown butter mashed rutabaga is nutty, creamy, and pure comfort food. Rutabaga is earthy, a little sweet, and takes browned butter and cream beautifully. The perfect versatile side dish for all your cozy dinners!
Creamy Chicken Pot Pie Soup Recipe (Cozy One-Pot Comfort!)
Creamy Chicken Pot Pie Soup is everything you loved about frozen pot pies growing up — but SO much better! Tender chicken and veggies swim in a rich, velvety broth. Serve with Herbed Brown Butter Drop Biscuits for dunking! 🤤
Brown Butter Drop Biscuits Recipe with Sage and Thyme
Fluffy buttermilk drop biscuits loaded with nutty brown butter and fresh herbs. The buttermilk chills while you brown the butter, and the biscuits chill while the oven preheats — so there's no waiting around. Easy, cozy, and absolutely delicious. 🤤
Braised Chuck Roast in the Oven with Easy Pan Gravy
This easy braised chuck roast is fork-tender, deeply flavorful, and way more versatile than a traditional pot roast! Seared golden, then slow-roasted on a bed of onions with garlic tucked right into the meat. Serve with an incredible pan gravy or use it for sandwiches and tacos all week!
Creamy Buttermilk Mashed Potatoes (with the Perfect Tang!)
Fluffy, buttery, and perfectly tangy—these buttermilk mashed potatoes are comfort food at its finest! We rice the potatoes for an ultra-silky texture, then fold in hot butter and room temp buttermilk for the creamiest results. Simple enough for weeknight dinners, special enough for holidays!
Easy Bavette Steak Recipe: Tender, Juicy, No Marinade Needed!
Bavette steak is the "butcher's secret" cut — naturally tender, bold beefy flavor, and ready in just 20 minutes with no marinade needed. Sear it in a screaming hot cast iron, slice against the grain, and serve with your favorite compound butter!
Dutch Oven Pot Roast Recipe with Red Wine (Fall-Apart Tender!)
This Dutch Oven Pot Roast is everything you want in a Sunday dinner. Fall-apart tender beef, hearty carrots and potatoes, and a deeply savory red wine braising liquid. One pot, minimal effort, maximum cozy. Perfect for feeding a crowd or a cozy night in!
Easy Surf and Turf: Steak and Lobster for Date Night
Skip the $200 steakhouse reservation! This easy surf and turf pairs pan-seared ribeye with tender baked lobster tails, all drizzled in garlicky herb butter with smoked paprika. Ready in under an hour — perfect for date night, Valentine's Day, or New Year's Eve!
Easy Garlic Butter Poached Lobster Tails (Restaurant-Quality!)
Skip the restaurant and make show-stopping lobster tails at home! Gently poached in garlicky butter and basted until tender and succulent. Just 30 minutes, a handful of ingredients, and zero stress. Your new favorite special occasion dinner! 🦞
Easy Homemade Lingonberry Sauce (Lingonsylt) — 3 Ingredients!
This easy Swedish lingonberry sauce (lingonsylt) uses just 3 ingredients and comes together in 20 minutes. Just like the stuff you find at IKEA! Perfect for thumbprint cookies, Swedish meatballs, toast, or your favorite Nordic recipes!
Burrata and Prosciutto Puff Pastry Tarts with Hot Honey & Citrus
Flaky, buttery puff pastry topped with creamy burrata, silky prosciutto, bright citrus, crushed pistachios, fresh basil, and a generous drizzle of hot honey and balsamic glaze. They look like you hired a caterer, but they're secretly easy. Perfect for holiday entertaining or date night!
Swedish Meatballs with Creamy Gravy (Classic Köttbullar)
These classic Swedish meatballs start with a bread-and-cream panade for the most tender texture, get their warmth from allspice and nutmeg, and brown in plenty of butter. The pan drippings become a silky, pourable cream gravy. Serve with mashed potatoes and lingonberries for a cozy Swedish dinner.
Buttery Swedish Mashed Potatoes (Potatismos)
Buttery Swedish Mashed Potatoes (Potatismos) with a hint of warm nutmeg! Impossibly smooth and creamy, these are the classic side for Swedish meatballs. We use a potato ricer for that ultra-velvety texture. The perfect cozy side dish!
Easy Stirred Lingonberries (Rårörda Lingon)
Make authentic Swedish stirred lingonberries (rårörda lingon) with just 2 ingredients and no cooking! Fresher and brighter than jam, with that perfect sweet-tart balance. The classic condiment for your Swedish meatball dinner!
Apple Stuffed Pork Loin with Apple Cider Gravy
This apple stuffed pork loin recipe is the ultimate holiday main course! Tender pork gets rolled with a sweet-savory apple filling, seared until golden, then braised in apple cider with caramelized onions and garlic. The pan drippings become an incredible gravy that's pure liquid gold!
Finnish Christmas Stars (Joulutorttu) with Rough Puff Pastry
Learn how to make traditional Finnish Christmas Star cookies (Joulutorttu) with puff pastry and jam! These beautiful pinwheel-shaped cookies are easier than they look and perfect for holiday cookie platters. Flaky, buttery, and absolutely stunning - a special occasion treat!
Easy Rough Puff Pastry Recipe (Flaky Homemade Pastry Dough!)
Learn how to make flaky rough puff pastry from scratch with just 5 ingredients! This easy recipe uses a series of simple folds to create buttery, sky-high layers perfect for sweet and savory dishes. Way more approachable than traditional puff pastry with incredible results!
Easy Baked Snow Crab Legs with Garlic Butter Sauce
Learn how to make tender, buttery snow crab legs at home in just 30 minutes! This easy baked crab legs recipe features a luscious Cajun garlic butter sauce with lemon. Perfect for special occasions or weeknight dinners - no fancy equipment needed, just one pan and simple ingredients!
Homemade Cajun Seafood Boil Recipe with Spicy Garlic Butter
Learn how to make an authentic Cajun Seafood Boil with shrimp, crab, andouille sausage & corn! Boiled in a spicy broth and smothered in spicy garlic butter. Perfect for a crowd!
Easy Stovetop Mulled Apple Cider Recipe (with Whole Spices!)
Make the best Hot Mulled Apple Cider on the stovetop in under 30 minutes! Whole spices like cardamom, cinnamon, and star anise create crystal-clear cider with incredible flavor. Perfect for fall entertaining and holiday gatherings!
Hot Apple Cider Buttered Rum Recipe
Make this cozy Apple Cider Hot Buttered Rum with spiced rum, apple butter, and warm spices like cinnamon, nutmeg, and cloves. The buttered rum batter can be made ahead and stored for up to 2 weeks! Mull the cider with whole spices for extra flavor, or make it quick in under 5 minutes.
Buttery Duck Fat Fondant Potatoes (Melting Potatoes)
Crispy, golden fondant potatoes seared in duck fat, basted with butter, and roasted with white wine and herbs. These melt-in-your-mouth potatoes are the ultimate special occasion side dish!
Cornbread Biscuits (Flaky Buttermilk Recipe!)
Cornbread Biscuits are the perfect combination of buttery, flaky biscuits and sweet cornbread! Made with cornmeal and buttermilk, these tall, tender biscuits have amazing layers and are ready in under an hour with just 8 simple ingredients.
French Onion Pot Roast with Gruyère Cheese Toasts
This French Onion Pot Roast Recipe takes a hearty chuck roast and coats it in our flavorful pot roast seasoning before giving it a quick sear in a Dutch oven. Next, it braises low and slow in the oven until it's fall-apart tender. The braising liquid includes all of the best parts of French onion soup, including buttery caramelized onions, thyme, garlic, beef stock, and red wine. Then it's topped with melty gruyere cheese toasts before serving!
Easy Pot Roast Seasoning Recipe (Homemade in 1 Minute!)
This easy homemade pot roast seasoning uses 8 pantry staples and comes together in just 1 minute. Savory, smoky, and so much better than store-bought packets!
Chuck Roast Chili (Fall-Apart Tender, Dutch Oven Recipe)
This Chuck Roast Chili is loaded with fall-apart tender chunks of beef simmered for hours in a rich tomato broth with espresso, honey, and all the classic spices. Perfect for game day, meal prep, cozy Sunday dinners, and even date night! It only gets better the next day!
Roasted Red Pepper and Tomato Soup
This cozy Roasted Red Pepper and Tomato Soup is completely hands-off, and so simple to make! Grab a sheet pan and a blender; this recipe creates a silky-smooth, creamy, and decadent bowl of soup to curl up with. This recipe is the perfect way to transition into fall and cooler weather when tomato season comes to a close, with virtually no effort!
French Onion Mashed Potatoes
Buttery, creamy, and cheesy with decadent caramelized onions, these French Onion Mashed Potatoes are such a fun twist on regular mashed potatoes! Regular mashed potatoes probably won't feel as exciting after trying this comforting mashup of two beloved classic foods!
Peach Cobbler Cinnamon Rolls
These Peach Cobbler Cinnamon Rolls are what it means to go all in with dessert! Pillowy soft with gooey centers, loaded with jammy, late-season peaches in both the filling and topping, a crunchy brown sugar streusel, and a brown butter vanilla bean cream cheese frosting to top them off make them absolutely irresistible!
Bacon Butter
This Bacon Butter is a savory, smoky, and salty delight that's made with just 5 ingredients! This simple-to-make flavor enhancer goes great on everything from mashed potatoes, corn, vegetables, pasta, sandwiches, and proteins!
Pesto Butter
This Basil Pesto Butter is the perfect marriage of soft and delicious butter with vibrant pesto. Elevate everything from your morning eggs and toast to proteins, veggies, pasta, and so much more. This easy-to-make condiment will become a household favorite, and it comes together in about 20 minutes or less if you're using leftover or store-bought pesto!
Tomato Butter
This Tomato Butter is the perfect way to use up all those extra sun-ripened tomatoes pouring out of your summer garden. Made with just a handful of simple ingredients, this tangy, sweet, and deeply savory, buttery spread is wonderful on a piece of toast, added to a steak, veggies, with pasta, and so much more!
Ham and Cheese Rolls with Garlic Butter
These Ham and Cheese Rolls use a classic sandwich combination, but instead wrap them up in pillowy soft bread rolls. They're filled with a Dijon garlic butter filling, and get topped with a delicious melted garlic butter before serving. Perfect for a party or any special occasion!
- « Previous Page
- 1
- 2
- 3
- 4
- …
- 13
- Next Page »