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    A Full Living » Recipes » Beverages

    Published: Jun 29, 2022 by Briana · This post may contain affiliate links.

    Rhubarb Gin Cocktail with Strawberries

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    Jump to Recipe
    strawberry rhubarb cocktail

    If you're looking for the perfect summer gin cocktail, try this lovely Strawberry Rhubarb Gin Cocktail! It's a beautiful pastel cocktail, made with fresh strawberries and chopped rhubarb. We make a homemade rhubarb syrup with strawberries and rhubarb.

    Rhubarb gin cocktail with strawberries, fresh flowers, and a bottle of Empress indigo gin in the background.

    Disclosure: This recipe was made in partnership with Empress 1908 Gin. Their premium gin is a beautiful indigo hue because it's distilled with butterfly pea flowers. Thank you for supporting brands that make A Full Living possible!

    The cocktail is absolutely delicious, with tart rhubarb and lemon juice, sweet strawberries, a rhubarb-strawberry simple syrup, and fizzy club soda. It's super refreshing, with the perfect tart sweetness and a gorgeous pink color. A great way to enjoy spring and summer produce!

    If you're looking for more delicious summer cocktails, be sure to check out these lavender gin cocktail, this pineapple mimosa, or this bourbon bramble!

    Jump to:
    • ❤️Why you'll love this
    • 🍓Ingredients
    • ✏️Ingredient Notes
    • 📖Instructions
    • ✨Substitutions & variations
    • 🥣Storage
    • 🌟Leave a review!
    • 📖 Recipe
    • 💬 Community

    ❤️Why you'll love this

    • Beautiful seasonal ingredients: If you love summer fruit, you have to try this drink. It's a lovely way to use the best produce of the season!
    • No special equipment needed: If you have a fine mesh strainer, a small pot, and a cocktail shaker, you can make this drink!
    • Packed with flavor: This drink has a distinctly tart flavor, followed by a sweetness, and refreshing brightness. You'll impress all of your friends and family.

    🍓Ingredients

    Here are the ingredients we used for this cocktail. Please note, that we made the sugar free strawberry rhubarb simple syrup ahead of time. We will include instructions on how to make your own in the body of the post.

    ingredients to make a rhubarb gin cocktail with strawberries, including club soda, rhubarb, lemon, strawberries, empress 1908 gin, and strawberry rhubarb simple syrup.

    ✏️Ingredient Notes

    Here is a list of ingredients, you can see the recipe card for quantities and nutritional information.

    • Fresh rhubarb & strawberries - Muddled in the bottom of a cocktail shaker before adding in the other ingredients. This really adds tons of flavor.
    • Lemon juice - To add a little sweet acidity to the drink and balance everything out.
    • Strawberry rhubarb simple syrup - Keep reading to learn how to make your own pink rhubarb syrup!
    • Gin - We love using Empress Gin, since not only is it gorgeous, but it's also delicious. You can buy Empress online or in stores, or use your favorite gin.
    • Club soda or soda water - For a little fizz.
    • Ice - We shake the drink with ice, and then serve it over crushed ice as well.

    📖Instructions

    Make the strawberry-rhubarb simple syrup

    We will start by making a small batch of simple syrup. You can easily double the batch for a larger amount.

    Ingredients:

    • 150 grams fresh rhubarb, chopped
    • 60 grams fresh strawberries, chopped
    • 4 ounces filtered water
    • 100 grams white sugar
    • 2 teaspoons fresh lemon juice (optional, to preserve freshness)

    Instructions:

    1. Start by adding strawberries, rhubarb, and water to a small pot over medium heat. Bring to a boil, then reduce to a simmer.
    2. Simmer the mixture for 15-20 minutes, until rhubarb and strawberries have softened considerably.
    3. Strain through a fine strainer. Resist the urge to press on the fruit to extract more juice, because this will make your syrup cloudy.
    4. Add the strawberry rhubarb juice back to the pot, and simmer over low heat. Stir in the sugar until completely dissolved.
    5. Once dissolved, stir lemon juice into the mixture if desired to help preserve the freshness. Allow to cool completely before adding it to your cocktail.

    Mix up the cocktail

    To make this drink, add fresh rhubarb and strawberries to the bottom of a cocktail shaker. Muddle well.

    hand dropping strawberries into a cocktail shaker with empress gin and flowers in the background.
    hand dropping rhubarb into a cocktail shaker with empress gin and flowers in the background.
    hand muddling fruit in the bottom of a cocktail shaker.

    Pour in ice, followed by the strawberry rhubarb simple syrup.

    pouring ice into a cocktail shaker surrounded by fresh flowers, and Empress 1908 gin.
    hand pouring in strawberry rhubarb simple syrup to a cocktail shaker.

    Add lemon juice.

    pouring fresh lemon juice into a cocktail shaker.

    Now, pour in Empress 1908 Gin.

    hand pouring Empress 1908 gin into a cocktail shaker.

    Shake well to chill, then pour into an ice filled glass.

    pouring rhubarb gin cocktail mixture from a shaker into a glass filled with crushed ice.

    Top with club soda, then garnish with strawberry, and a thin shaving of rhubarb.

    hand pouring club soda into an ice filled cocktail glass.
    overhead view of a rhubarb gin cocktail, garnished with fresh strawberry and rhubarb.

    Hint: Need more sweetness? You can add more of the strawberry rhubarb simple syrup!

    stunning straight on shot of a rhubarb gin cocktail with strawberries and empress gin in the background.

    ✨Substitutions & variations

    If you're not looking to use a sugar alternative, or you're just looking for a couple different ideas to make this cocktail differently, keep reading!

    • Keto-friendly/sugar free - You can always swap the sugar used in our recipe for allulose sweetener to make it sugar free and keto friendly!
    • Ginger flavor - Love ginger? Add some ginger beer or ginger ale in place of club soda for a lovely sweetness and flavor! Please note, ginger beer will give the drink a very strong ginger flavor, while ginger ale will provide more of a hint.
    • Lime juice - Use fresh lime juice in place of lemon juice! This would be a very easy and delicious swap.
    • Add angosturra bitters - For a little more depth of flavor, add a dash of angosturra bitters.
    • Use tonic water - Will add a touch of sweetness, as well as a strong bitterness.
    stunning shot of a rhubarb gin cocktail with strawberries and empress 1908 gin.

    🛒Shop this post

    Want more supplies for this recipe or to shop our kitchen or pantry? We've linked our favorites right here in our Amazon Store!  

    A Full Living is a participant in the Amazon Services LLC Associate program, an affiliate advertising program designed to promote a means for sites to earn advertising fees by linking products to amazon.com. We only share products we use and love. It doesn't cost you anything extra to shop using our links, but we earn a small affiliate commission that helps us keep this site going! 

    stunning rhubarb gin cocktail, with flowers in the background, along with Empress 1908 gin.

    🥣Storage

    You can prepare the simple syrup up to 2 weeks in advance and keep it in the fridge in an airtight container. You can also freeze the simple syrup for up to 6 months. To thaw, simply set out at room temperature for about 1 hour.

    For the cocktail, this is best mixed up fresh and served immediately.

    🌟Leave a review!

    Make sure to leave a 5-star review below! This helps other readers find our recipes via Google, and encourages them to try them. Also be sure to leave a comment with your experience!

    Take a photo and share with us by tagging us on Instagram or follow along on Pinterest for more ideas!

    📖 Recipe

    rhubarb gin cocktail with strawberries.

    Rhubarb Gin Cocktail with Strawberries

    Briana
    If you're looking for the perfect summer gin cocktail, try this lovely Strawberry Rhubarb Gin Cocktail! It's a beautiful pastel cocktail, made with fresh strawberries and chopped rhubarb.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prevent your screen from going dark
    Prep Time 20 minutes mins
    Cook Time 2 minutes mins
    Cooling time (simple syrup) 1 hour hr
    Total Time 1 hour hr 22 minutes mins
    Course Drinks
    Cuisine American
    Servings 1 serving
    Calories 185 kcal

    Ingredients
      

    Strawberry rhubarb simple syrup

    • 150 grams fresh rhubarb, chopped
    • 60 grams fresh strawberries, chopped
    • 4 ounces water
    • 2 teaspoons fresh lemon juice

    Cocktail

    • 1.5 ounces strawberry rhubarb simple syrup (see above)
    • 1 ounce Empress 1908 Gin
    • ½ ounce lemon juice
    • club soda to top

    Garnish

    • strawberries
    • rhubarb

    Instructions
     

    Make the strawberry rhubarb simple syrup

    • Start by adding strawberries, rhubarb, and water to a small pot over medium heat. Bring to a boil, then reduce to a simmer. Simmer the mixture for 15-20 minutes, until rhubarb and strawberries have softened considerably.
    • Strain through a fine strainer. Resist the urge to press on the fruit to extract more juice, because this will make your syrup cloudy. Add the strawberry rhubarb juice back to the pot, and simmer over low heat. Stir in the white sugar until completely dissolved. Once dissolved, stir lemon juice into the mixture if desired to help preserve the freshness. Allow to cool completely before adding it to your cocktail. This can be made in advance and stored in the fridge in an airtight container for up to 2 weeks, or frozen for 6 months.

    Assemble the cocktail

    • Add fresh rhubarb and strawberries to the bottom of a cocktail shaker. Muddle well. Add in ice, followed by the simple syrup, gin, and lemon juice.
    • Shake vigorously until chilled, then strain into an ice-filled glass. Top with club soda, and then garnish with rhubarb and strawberry. Enjoy right away!

    Notes

    • To make this recipe sugar free, use allulose sweetener in place of sugar.

    Nutrition

    Calories: 185kcalCarbohydrates: 33gProtein: 0.1gFat: 0.1gSaturated Fat: 0.01gSodium: 31mgPotassium: 52mgFiber: 0.1gSugar: 32gVitamin A: 1IUVitamin C: 9mgCalcium: 10mgIron: 2mg
    Tried this recipe?Leave a comment below and tag @AFullLiving on social!
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