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Lemon Garlic Pasta

This Lemon Garlic Pasta Recipe is incredibly easy to make, in 25 minutes or less with kitchen staples. Buttery, garlicky, lemony, with plenty of parmesan cheese and a few extras. 

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Gather ingredients.

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In a skillet, add butter, olive oil, garlic, and seasonings. Cook until garlic is fragrant.

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Add in lemon juice and zest.

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Add cooked pasta along with some pasta water to make a sauce.

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Add freshly grated parmesan, parsley, salt, and pepper.

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Toss to combine, and add pasta water as needed to loosen the pasta. 

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Dig in! 

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Get the full recipe on our website!

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