Lemon Garlic Green Beans
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These roasted Lemon Garlic Green Beans are the perfect side dish for any weeknight dinner! This appetizer is crispy, zesty, flavorful, and comes together in under 15 minutes.
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Gather ingredients.
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Arrange beans on single layer on baking sheet. Add lemon zest, juice, and olive oil.
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Add garlic, basil ribbons, salt and pepper, and red pepper flakes.
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Bake for 10 - 15 minutes, for a crunchy bite.
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Add remaining lemon juice and basil. Toss together.
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Garnish with lemon wedges, basil, red pepper flakes, and lemon zest. Enjoy!
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These green beans go great with this Bavette Steak recipe!
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