Italian Sausage Stuffed Peppers
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Italian Sausage Stuffed Peppers: Bell peppers stuffed with a savory blend of sausage, rice, cheese, and zesty tomato sauce, baked to perfection for a truly satisfying meal.
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Gather ingredients.
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Add onions and bell pepper pieces to a large hot skillet.
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Next add garlic, tomato paste, red pepper flakes, and Italian seasoning.
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Cook until tomato paste deepens in color.
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Add Italian sausage and cook completely.
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Add in diced tomatoes, chicken broth, and cooked rice.
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Simmer then add fresh basil.
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Stir for about 1 minute.
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Add in mozzarella and parmesan, and remove from heat.
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Stir in cheese and adjust flavor to your liking.
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Put bell peppers in baking dish and add the filling.
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Sprinkle cheese over the peppers.
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Bake 35-40 minutes until golden brown.
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Garnish with fresh basil and parmesan. Enjoy!
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