Corned Beef Hash and Eggs
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Wake up to a hearty breakfast with our Corned Beef & Hash with Eggs! In under 30 minutes, you can have this delicious mouth-watering classic recipe ready to go!
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Gather ingredients.
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Cook potatoes until golden brown.
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Melt butter and cook onions.
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Add dry ingredients and garlic.
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Add corned beef and Worcestershire. Toss.
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Make room for four eggs and cook to your liking.
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Top with chopped parsley and enjoy!
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Find the full details on our website!
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