Cajun Chicken Alfredo

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This Cajun Chicken Alfredo is creamy, comforting, and full of flavor. Hearty and filling, this luscious pasta dish is easy to master at home, with just the perfect amount of kick! 

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Gather ingredients. 

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Season the chicken breasts very well on all sides with cajun seasoning and salt.

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Sear the chicken and cook completely. 

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Add chicken broth to the skillet to deglaze, followed by more butter and the garlic. 

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After the garlic becomes fragrant, add the remaining chicken broth.

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Reduce the heat to low, then add the cream.

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Add parmesan cheese slowly, stirring to melt.

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Add the cooked pasta and parsley.

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Add a little pasta water, then toss to coat the noodles.

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Add back the chicken, then garnish with parmesan and parsley. Enjoy! Find the full details on our website!

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