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hot miel spanish coffee with honey
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5 from 4 votes

Hot Miel

Need a tasty recipe for a coffee drink? You'll absolutely love this cafe miel! This delicious drink is a game changer, made with espresso, steamed milk, honey, vanilla extract, nutmeg and plenty of cinnamon.
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast, Drinks
Cuisine: Spanish
Servings: 1 serving
Calories: 176kcal
Author: Briana

Ingredients

  • 1 tablespoon honey (21 grams)
  • 2 ounces espresso (can be substituted for strong brewed coffee)
  • 6 ounces whole milk
  • ¼ teaspoon vanilla extract (optional)
  • heavy sprinkle of cinnamon
  • pinch of nutmeg (optional)

Instructions

  • In the bottom of a glass, add vanilla extract and honey. Pour in espresso, stir to mix.
  • Pour in steamed milk, then top with a sprinkle of cinnamon and nutmeg. Enjoy!
  • Best enjoyed immediately.

Notes

  • You can use 4 ounces of strong brewed coffee in place of 2 ounces of espresso.
  • Nutmeg and vanilla are optional.
  • Any milk can be used in place of whole milk.
  • Honey substitutes can be used in place of honey to suit different dietary types. 
  • An espresso machine isn't necessary, and we have included various preparation methods in the body of the post. 

Nutrition

Calories: 176kcal | Carbohydrates: 27g | Protein: 5g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 17mg | Sodium: 82mg | Potassium: 302mg | Fiber: 1g | Sugar: 26g | Vitamin A: 276IU | Vitamin C: 1mg | Calcium: 195mg | Iron: 1mg