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steak skewers with red onions, mozzarella, basil, and pesto
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5 from 1 vote

Grilled Sirloin Steak Tips with Caprese Skewers

These Grilled Sirloin Steak Tips with Caprese Skewers and Walnut Pesto are truly delicious and so easy to make. Full of flavor, protein and your favorite herbs and veggies! These keto friendly steak skewers combine homemade walnut pesto, top sirloin steak, fresh mozzarella, tomatoes and onions for a truly delicious meal. Make these keto and low carb skewers for a tasty dinner!
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Main Course
Cuisine: American
Keyword: caprese skewers, mozzarella, pesto, steak
Servings: 6 servings
Calories: 393kcal
Author: Briana



  • Preheat your grill pan over medium heat. You want it to be nice and hot. Prepare your walnut pesto.
  • Toss your steak with olive oil, salt, pepper and some pesto. Coat your vegetables with olive oil, salt and pepper. Skewer each individual ingredient individually.
  • Add skewers to your well oiled grill pan, cooking until they self release (this will be different for each ingredient, so keep an eye on them).
  • When finished, alternate your fresh basil leaves, mozzarella, red onion, tomatoes and steak bites on each skewer and top with more walnut pesto. Enjoy!


Each serving includes roughly 1/2 a serving of our walnut pesto recipe.Keep this in mind if you want to use something else, or eat more. 


Calories: 393kcal | Carbohydrates: 6g | Protein: 28g | Fat: 28g | Saturated Fat: 9g | Cholesterol: 78mg | Sodium: 405mg | Potassium: 453mg | Fiber: 1g | Sugar: 3g | Vitamin A: 756IU | Vitamin C: 11mg | Calcium: 286mg | Iron: 2mg