Sugar Free Carrot Cake Recipe
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This Sugar Free Carrot Cake Recipe is simply divine! This moist, dense, and perfectly spiced cake is only 4 grams of naturally occurring per serving! Don't forget the tangy cream cheese frosting!
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Gather ingredients.
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Cream together butter, sweetener, sour cream, vanilla extract, and eggs.
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Sift in almond flour, coconut flour, salt, leaveners, and spices.
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Mix to combine.
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Fold in walnuts, carrots, and coconut flakes.
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Add to greased baking pans.
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Allow to cool!
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Frost with keto cream cheese frosting.
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