Southern Style Baked Mac and Cheese

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This Southern Style Baked Mac and Cheese is a 7-cheese mac and cheese with tons of seasonings and flavor. The perfect side for Thanksgiving or any special gathering! 

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Gather ingredients. 

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Add butter and flour to a Dutch oven.

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Cook the flour mixture for a few minutes to make a roux, then add in the milks and cream.

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Add in the seasonings.

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Whisk to combine.

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Slowly add in the cheese in batches.

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Once all the cheese is mixed in and smooth, adjust seasonings to taste.

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Cook pasta until al dente. 

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Combine the pasta and cheese sauce in a casserole dish.

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Top with more shredded cheese.

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Bake until golden brown, then dig in!

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Find the full details on our website!

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