Easy Shrimp Bisque 

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Shrimp Bisque - a creamy, seafood lovers delight, with a little kick! Packed with flavor, fresh herbs and spices, and loaded with cream, this soup is like a restaurant quality dish. 

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Gather ingredients.

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Start by cooking your onions and celery with fresh herbs until softened. Add in garlic, herbs, seasonings & tomato paste.

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Cook for a few minutes until tomato paste deepens in color, then add wine. 

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Simmer with seafood stock & Worcestershire sauce.

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Puree the stock and vegetable mixture, then add in heavy cream.

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Add in parmesan then cook until smooth, then add shrimp to cook through.

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Cook a few shrimp separately to top the bowls if desired. Garnish with fresh herbs.

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Find the full recipe, tips and tricks on our website!

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