Plum Crumble Bars 

Plum Crumble Bars (Gluten Free & Low Carb!) AFullLiving.Com

The official stone fruit dessert of the summer. These gluten free & sugar free plum crumble bars are very special! AFullLiving.Com

Make the crust by combining almond flour and dry ingredients in a bowl. Save half for the crumble topping. AFullLiving.Com

Press in and bake the crust until golden brown. AFullLiving.Com

Add plums, sugar free sweetener, cinnamon, butter, lemon juice and zest and salt to a saucepan. AFullLiving.Com

Cook for roughly 30 minutes to thicken the plum filling. Add xanthan gum and vanilla extract. AFullLiving.Com

Add plum filling on top of cooked crust, then add the crumble topping. AFullLiving.Com

Bake until golden brown. Allow to cool completely before cutting in. AFullLiving.Com

Cut into 12 pieces, dig in! AFullLiving.Com

Find the full recipe, tips and tricks on our website. AFullLiving.Com