Pesto Butter Salmon
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An easy and rich salmon dinner recipe that's ready in 20 minutes! Buttery, lemon salmon with plenty of pesto. A simple keto & gluten free dinner.
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Gather your ingredients.
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Season salmon with lemon juice, salt, pepper & red pepper flakes.
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Combine butter, olive oil, lemon zest and pesto.
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Mix to combine.
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Add salmon to a prepared baking sheet, cover with pesto butter.
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Bake until internal temperature reaches 145°F.
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Garnish with tomatoes, basil & lemon.
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Find the full recipe, tips and tricks on our website.
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