Cajun Seafood Boil Recipe
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This Cajun Seafood Boil Recipe is a fun and flavorful way to feed a crowd! Add your favorite seafood, sausage, potatoes, and corn to a large stockpot and boil with tons of seasoning for a tasty meal!
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Gather ingredients.
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In a large bowl, combine all seasonings except for salt. Set aside.
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In a large stockpot, add water, lemon slices, smashed garlic, onions, potatoes, and most of the seasoning. Boil to cook potatoes.
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Add the seafood and sausage, then boil gently to cook through. Add in the corn the last few minutes of cooking.
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Meanwhile, in a skillet, cook minced garlic and butter over low heat, stirring often.
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Add the rest of the seasoning(to taste), along with lemon zest & juice.
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Add in some of the seafood boil liquid to thin the sauce, and adjust salt to taste.
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Strain away the rest of the cooking liquid, then add the mix to newspaper. Drizzle with butter sauce.
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