Butternut Squash Soup with Cauliflower 

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This rich and creamy butternut squash soup is roasted, and has some cauliflower in it as well, to cut the starch a bit! Rich, decadent and so cozy! 

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Gather ingredients. 

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Prepare squash and cauliflower for roasting with olive oil, salt and pepper. 

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Meanwhile, sweat onions with butter, then add spices, herbs and garlic.

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Add roasted veggies, and broth, then simmer.

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Add heavy cream. 

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Stir and adjust seasonings.

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Puree, then garnish!

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Find the full details on our website!

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