Baked Rigatoni with Meat Sauce
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This Baked Rigatoni with Meat Sauce is a classic Italian-American dish that combines tender pasta, rich tomato sauce, and savory ground beef. It's a family favorite, easy to make, and so flavorful!
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Gather ingredients.
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Cook onions and garlic with spices and tomato paste.
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Add meat and cook until browned.
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Add crushed tomatoes, water, and fresh basil. Simmer for a few minutes.
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Add cooked rigatoni with a splash of pasta water.
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Layer meat sauce and pasta.
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Add cheeses, and repeat the layers.
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Keep layering, leaving a thick layer of meat sauce and cheeses on top.
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Bake until golden brown and bubbly!
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