Baked Cod in Tomato Sauce

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This Baked Cod is tomato sauce recipe is a delicious one pan meal that is bright, rich, and aromatic. Baked with fresh herbs, lemon zest, capers, and garlic, it's sure to be a family favorite dinner!

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Gather ingredients. 

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Season cod with half the dry seasonings.

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Melt butter and cook onions and tomato paste. Add capers, garlic, and dry seasonings.

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Add crushed tomatoes, parsley, and fresh basil. Simmer for a few minutes.

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Gently add cod into the pan, along with oil and lemon juice.

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Bake for 20-25 minutes and add lemon juice, wedges, and herbs.

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Serve hot, with more tomato sauce. Enjoy!

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