Authentic Swedish Meatballs
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The ultimate comfort food, Swedish meatballs! These are adapted from our authentic Swedish family recipe and made gluten free. You're going to love these delicious morsels!
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Gather ingredients.
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Mix pork, beef, eggs, heavy cream, almond flour, seasonings, onion, and garlic.
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Once combined, roll into small balls.
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Brown in butter in a hot skillet, working batches.
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Add more butter, beef stock, and heavy cream to the skillet & whisk.
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Add in Worcestershire sauce, dijon, and seasonings, then add xanthan gum to thicken.
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Serve with lingonberry sauce, mashed potatoes or turnips, and pickled cucumbers.
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Find the full details on our site!
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Find the full recipe!