Apple Crisp Recipe
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This Apple Crisp Recipe is a classic dessert made low carb and gluten free! It's incredibly easy to make since it's no peel as well. You're going to love this comforting apple crisp.
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Gather your ingredients.
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Combine apples with sweetener, cinnamon, vanilla, apple cider vinegar & cornstarch.
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Bake the apples for 30 minutes at 350°F to soften.
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Add all dry ingredients with melted butter to make a crumble topping.
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Combine gently.
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Top apples with crumble topping, then bake.
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Top with your favorite vanilla ice cream!
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Find the full recipe!