Antipasto Salad
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This antipasto salad is like eating an Italian sub, without all the carbs! This salad is bursting with flavor. You can't go wrong with Italian meats and cheeses!
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Gather your ingredients.
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Start by preparing your pickled red onions, if you're making your own.
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Prepare a quick dressing.
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Add lettuce and basil to the platter, then drizzle with some dressing.
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Layer on the veggies.
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Add the cheeses, and more dressing.
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Add the meat, then garnish with more basil.
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Find the full recipe, tips and tricks on our website.
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